Browsing Tag

LA

Dining, Food, News, Uncategorized

Lace Em’ Up

November 7, 2008

With Thanksgiving just around the corner, many people are trying to find ways to offset the ‘feast’ on the 27th. One of the most common ways is for people to hit the treadmill at the local gym the day after as not to feel guilty for indulging in that extra slice of pumpkin pie or there grandmother’s mashed potatoes. One of the alternative options to going to the gym is to run. By running, I am not referring to just running a few miles the morning after, but running a marathon.

For most of us, we associate a ‘marathon’ with hours and hours of sweat, pain and exhaustion without any end in site. While this maybe true in some sense, that is not always the case. Our perception of marathons are often attached to the LA Marathon or the NYC Marathon, both of which are highly competitive and take months and months of training for. For the hundreds of us not ready to throw on our Nike’s and pretend we’re Usain Bolt, there are alternative marathons that might be just right.

In the LA area as well as in other cities across the country, individuals can sign up for 5K/10K Run/Walk event taking place the morning or the day before Thanksgiving. In Long Beach, Calif. for example, Long Beach will host its annual 5K/10K Turkey Trot Run/Walk with its proceeds going toward Community Action Team. Not only are individuals able to get a great workout before the ‘feast’, but they can help a great cause as many of the marathons have the proceeds of the registration fees go toward helping there respective cause. This is a great way to start off your Thanksgiving day by staying healthy and helping others at the same time.

What are some ways you plan to work off the Thanksgiving feast?

College, Dining, Economy, Food

LA going Pinks

November 1, 2008

Long lines, cash only, and great food. This can only equate to one thing, Pinks Hot Dogs.

Started in 1939, Pinks Hot Dogs on the corner of Melrose and La Brea, has established itself as a ‘must-try’ when in Los Angeles. From there long lines that sometimes go around the corner of the store, to the parking attendant that helps maintain the peace in there tiny parking lot, Pinks breaks the notion that all hot dogs are the same.

Boasting over 20 different types of hot dogs alone, Pinks offers its customers a variety of choices when it comes to ‘personalizing’ there dog. From the original Chili Dog to the film inspired “Lord of the RINGS dog” (10″ Stretch Dog, Yummy BBQ sauce topped with onion rings), just asking for a ‘hot dog’ will not work. Not only does Pinks offer a great selection of hot dogs, but they also serve burgers as well. The key element in almost all of Pinks menu items, is there famous chili. Using the same recipe that was used in 1939 by founder Paul Pink, Pinks attracts customers from all parts of Los Angeles. From famous celebrities to the average Joe, Pinks has used the strategy of great quality and service as there main business mantra. Every hot dog is made to the customers specifications, and is handled and prepared in a timely manner.

One may ask if it is worth staying in line for upwards of 30 minutes just for a ‘hot dog’, but most will tell you it is. The closer and closer you get to the front, the more and more you are convinced it is worth it. From the aroma of the chili, to the sight of the dogs being made, the visual showcase is a treat in itself.

Whether you are a college student looking for a creative date spot, a struggling actor looking for some inspirational food, or a high powered CEO looking to reconnect with us little people, Pinks is just a small reminder of why we love LA.

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Pinks Hot Dogs
709 N. La Brea Blvd
Los Angeles, CA
323.931.4223